Lola Berry Vegan Green Love Smoothie Bowl Recipe

This bowl will keep your metabolism going all day long.


2 frozen bananas

100 g (1 cup) rolled oats

2 large handfuls of baby spinach

2 tablespoons extra-virgin coconut oil, melted

125 ml (½ cup) coconut water

75 g (½ cup) cashew nuts, soaked for 2 hours or overnight, then rinsed

45 g (¼ cup) medjool dates, pitted

pinch of cayenne pepper

½ teaspoon ground cinnamon


1 tablespoon shredded coconut

30 g (¼ cup) goji berries

1 tablespoon roughly chopped cashew nuts

2 tablespoons bee pollen



Pop all the smoothie ingredients in the blender and whiz everything together until you have a thick, smooth consistency and all the lumpy bits are gone.

Pour into bowls and top with the shredded coconut, goji berries, cashews and bee pollen (if using). A masterpiece!

To make this bowl even greener AND leaner, add in 2 tsp of spirulina powder, an ALDI Special Buy available while stocks last.

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